Ingredients:
Roasted flax seed, Sesame seeds, Whole red chilli, Red chilli powder, Curry leaves, Garlic powder, Cumin powder, Himalayan pink salt.
Usage Suggestions:
• This seasoning is served as a dipping sauce or accompaniment to various dishes.
• Vegetables: Toss with vegetables before roasting or grilling.
• Can be also mixed with hot plain rice and it has a versatile usage which can both go with Indian and international dishes.
Instructions:
Serve or Store: Use the seasoning within a month of opening or store it in the refrigerator. It can be kept in the fridge for up to 6 months. Shake again before using, as the ingredients may separate over time.